Thursday, October 11, 2012

Strawberry Shortcake Pancakes




1/3 Cup flour ( spelt, wholewheat or white)
2/3 tspn Baking powder
1 Tbspn Natural sweetener ( coconut sugar, stevia or regular sugar if preferred )
1 tspn Pure Vanilla extract
1 Tbspn Coconut Oil ( can also use safflower or sunflower)
2 Tbspn Rolled oats
1/8 tspn Salt
1/3 Cup Milk of choice
1/2 Cup chopped Strawberry's
Top with a fresh cream or creamy sauce of choice....
Recipe from www.chocolatecoveredkatie.com , you will find lots more healthy dessert recipes here too!!!


Combine dry ingredients in a bowl, then add wet. Mix, but don’t overmix. Cook on an oiled (or sprayed) pan, on low-medium, flipping each pancake once.

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